June 12, 2009, Newsletter Issue #348: Preperation.

Tip of the Week

When stirring your slip, use a round dowl. This is less likely to cause air bubbles.
Slip should be about the consistency of heavy cream for proper pouring.
Many people put several layers of newspaper on the table before pouring to make the clean-up easier. Rolling up the top layer usually takes care of any spills.

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